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Crispy Lentils Air Fryer (Easy Snack)

Prep Time 5 minutes
Cook Time 15 minutes
Resting Time 8 hours
Total Time 8 hours 20 minutes
Servings 2
Calories 190
These crispy air fryer lentils are crunchy, spicy, and super easy to make. A healthy, protein-rich snack you can enjoy anytime.

Ingredients

  • 1 cup red lentils
  • 1/4 teaspoon paprika
  • 1/8 teaspoon cumin powder
  • 1/8 teaspoon of paper
  • 1/8 teaspoon chaat masala
  • 1/8 teaspoon coriander powder
  • 1/8 teaspoon garam masala
  • 1 teaspoon oil
  • 1/4 teaspoon baking soda
  • salt to taste

Instructions 

  • First, take a bowl and add water. Then add 1 cup of brown lentils and baking soda. Let them soak overnight (approximately 10 hours), so they become soft.
  • Next day, drain the water and place the lentils on a kitchen towel. Make sure to dry them properly. There should be no extra moisture, otherwise they will not turn crispy.
  • Now take a mixing bowl. Add the lentils along with paprika, cumin powder, black pepper, chaat masala, coriander powder, garam masala, oil, and salt. Mix everything well so the spices coat the lentils evenly.
  • Preheat the air fryer at 200°C (400°F) for 2 minutes.
  • Place the lentils in the air fryer basket in a single layer.
  • Air fry at 200°C (400°F) for about 15 minutes. Make sure to toss or shake the basket every 5 minutes. This helps the lentils cook evenly and become crispy.
  • Serve hot and enjoy your crunchy snack.

Notes

  • Dry the lentils properly before cooking for best crispiness.
  • Do not overcrowd the air fryer basket.
  • Shake the basket during cooking for even results.
  • Adjust spices based on your taste.
  • Cooking time may vary depending on your air fryer.
Author: SHOAIB
Calories: 190kcal
Course: Snack
Cuisine: Indian
Keyword: air fryer lentils, crispy lentils snack, crunchy lentils recipe, healthy lentil snack, roasted lentils air fryer